Q.A. Certification
American Soy Products holds the following quality certificates:
- Safe Quality Foods Level 2 (certified since 2008)
- HACCP Certified
- Better Process Certified
- Organic Certified
- Kosher Certified
- USDA Inspected
- Registersted low acid canned food facility (CACF)
- Regularly Audited by
- FDA (Food Drug Administration),
- USDA (United States Department of Agriculture),
- MDARD (Michigan Department Agriculture and Rural Development),
- Kosher and OCIA (Organic Crop Improvement Association)
Q.A. Testing
Viscosity
Sodium Analysis
Brix
Bacterial Examination
